(Lunch and Dinner served from 11 am-9pm)
Thai Coconut Vegetable Soup
(GF, DF, SF, V+, contains Coconut)
Chicken Noodle Soup
Cup ~ 4 Bowl ~ 5
Happy Hemp Latte ~ 7
10mg Full-Spectrum Hemp Extract Infused MCT Oil with Organic Espresso and choice of Milk
Power Bowl ~ 12
Quinoa, arugula, cucumbers, rotisserie chicken, blackberries, tomatoes, and walnuts. Served with a white balsamic vinaigrette.
Add: Chicken ~ 4.5 Salmon ~ 7 Tofu or Tempeh ~ 4
Grilled Cheese of the Day ~ 10
Cheddar, mozzarella, bacon, and spinach on sourdough. Served with your choice of a side.
Upgrade your side to Truffle Fries or Sweet Potato Fries ~ 3.5
Salmon Tacos ~ 14
Grilled salmon, blue cheese crumbles, tomatoes, hard boiled egg, carrots, and cucumbers on a bed of mixed greens. Served with maple-rosemary vinaigrette.
Vegetable of the Day ~ 3.5 Vegetable Melange
GF: Gluten Free Friendly DF: Dairy Free NF: Nut Free SF: Soy Free V+: Vegan
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.