TASTES OF
THE SEASON
Discover, Taste, and Save this Season
You don’t need to be a gourmet chef to host the perfect Thanksgiving dinner! Join us at our Tastes of the Season Taste Fair on October 26, from Noon – 2 PM, and sample hassle-free options that include nearly everything you need for a delicious Turkey Day feast. Enjoy holiday dish samples, exclusive deals, and make your holiday prep easier by pre-ordering your meal. Skip the kitchen stress and savor the season with Mustard Seed Market!
Feast more, cook less…
We have everything you need for your traditional holiday meals
Perfect Parings
Discover the perfect pairings for your holiday table with tenderloin, turkey, and lobster tail! Whether you’re serving rich, savory meats or delicate seafood, our wine experts have the ideal wine and sides to complement every dish and elevate your holiday meal.
Beef Tenderloin
Pair with a bold red wine like Cabernet Sauvignon or Malbec. These wines have rich tannins that complement the tender and flavorful meat. Serve alongside roasted vegetables or mashed potatoes for a classic touch.
Turkey
A medium-bodied white wine such as Chardonnay or Sauvignon Blanc works wonderfully with turkey. For sides, go with cranberry relish or Thanksgiving green bean casserole to balance the savory meat with a hint of sweetness and crunch.
Lobster Tail
A crisp, light wine like Chablis or Champagne enhances the delicate flavor of lobster tail. Add some elegance to the dish with mashed potatoes or fresh garden salad.
