HOLIDAY
PRE-ORDERS
As you get ready to gather with loved ones this Thanksgiving, let us help make your meal one to remember. Reserve everything you need for the perfect holiday table—natural turkey, chef-prepared sides made from scratch, pumpkin pie, and more.
PRE-ORDER YOUR HOLIDAY MEALS ONLINE!
🎁 How It Works
1. Choose Your Store
Click the link above to select which store you’ll shop from and pick up your order.
(Whole Cooked Turkeys and Whole Cooked Turkey Breasts are available at Montrose only.)
2. Shop by Category
Browse the categories and add your holiday favorites to your cart.
3. Review & Checkout
When you’re ready, review your cart and proceed to checkout.
4. Sign In or Create an Account
You’ll need to log in or create an account to complete your order.
5. Choose Pickup Details (use edit button to modify)
Select Pick-Up at checkout.
Choose your pickup date and time from the available slots.
6. Pick Up Your Order
On your pickup day, visit the store you ordered from.
- Fresh Meat & Seafood items → Pick up in the Meat Department.
- Prepared Foods, Sides, & Desserts → Pick up in the Market Kitchen Department.
⸻
🕓 Order Deadlines
No changes or updates to items after the dates below.
Wednesday, November 12, 2025
Fresh Turkeys (Meat Department)
Tuesday, November 18, 2025
Prepared Foods, Sides, Desserts, etc. (Prepared Foods & Bakery)
Monday, November 24, 2025
Meat & Seafood Pre-Orders
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🍽️ Signature Thanksgiving Recipes
Find our favorite holiday recipes in the Prepared Foods Department starting Tuesday, November 25, 2025 — while supplies last! (Sorry, we can’t hold items.)
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💳 Payment & Updates
- Payment is due at pickup.
- Prices shown are estimates based on weight; final pricing will be updated at checkout.
- You may edit or modify your order anytime before the cutoff date listed above.
Checkout Order Demo
Reserve Your Spot at the
Thanksgiving Table
OUR GOLDEN STANDARDS
For your benefit, we only sell products that are FREE from:
High Fructose Corn Syrup, Artificial Flavors, Harmful Chemicals, Artificial Coloring, Bleach or Bromated Flour, Saccharin or Aspartame, Hormones or Antibiotics in our Meats, Partially Hydrogenated Oils, Irradiation, Cruelty (Cosmetics)
