MARKET KITCHEN
Too tired to cook tonight? Looking for something different to take for lunch at the office? Enjoy a fresh take on meal planning with Market Kitchen.
Find sandwiches on freshly baked artisan bread, a salad for those on the go, or an elegant dinner for the whole family ( including your vegan and keto guests! ). Our servers are waiting to greet you at the case and help curate the perfect meal.
Monthly menu
Our fresh selections are made from scratch daily to ensure the highest quality possible. Browse our selections by day to plan your week ahead.
Find your favorites
Use the search bar to find your favorite Market Kitchen items. Hint: use the search term (P) to locate our plant-based items or (K) for Keto friendly items.
ITEMS MAY VARY, SUBJECT TO AVAILABILITY.Â
Crsipy Romano Chicken
Vegan Spicy Thai Noodles
Vegetable Fried Rice (Vegan)
Lemon Pistachio Chikken Salad (Vegan)
Tofu Pockets
Sweet & Spicy Salmon
Spring Peas & Asparagus
Quiche Loraine
Sesame Almond Chicken Salad
Sun-dried Tomato Tilapia
Rosemary Herb Sliced Turkey
Herb Grilled Salmon
Grilled Zucchini w/Lemon & Salt
Green Bean Cashew
Herb Grilled Chicken
Always free from…
High fructose corn syrup, artificial flavors and colors, harmful chemicals and preservatives, Saccharin and aspartame, partially hydrogenated oil‘s, hormone and routine antibiotics, bleached or bromated flour, and irradiation.
PLEASE NOTE!
**Schedule reflects items available at the Montrose Location. Â Only select items will be available at Highland Square Location, call 330-434-7333 to confirm availibility.
Day | Recipe |
---|---|
Day | Recipe |
1 - MONDAY | WHAT'S FOR LUNCH |
1 - MONDAY | Highland Square Fresh Salad and Soup Bar |
1 - MONDAY | Highland Square Hot Pizza by the Slice |
1 - MONDAY | Fresh Made Sandwiches |
1 - MONDAY | Fresh Green Salads on the Go |
1 - MONDAY | Delicous Soups ready to Heat & Eat |
1 - MONDAY | Take & Bake Pizzas & Gourmet Flatbreads |
1 - MONDAY | EVERYDAY MARKET KITCHEN FAVORITES |
1 - MONDAY | Herb Grilled Salmon (K) |
1 - MONDAY | Spicy Almond Salmon |
1 - MONDAY | Crispy Chicken Romano |
1 - MONDAY | Herb Grilled Chicken (K) |
1 - MONDAY | Garlic Lover's Chicken (K) or Sundried Tomato Chicken |
1 - MONDAY | Asiago & Tomato Chicken |
1 - MONDAY | Apricot Grilled Chicken or Honey Mustard Almond Chicken |
1 - MONDAY | Route 66 Meatloaf |
1 - MONDAY | Beef Sloppy Joe |
1 - MONDAY | Classic Mashed Potatoes |
1 - MONDAY | Maple Apricot Glazed Sweet Potatoes (P) |
1 - MONDAY | Spicy Szechuan Noodles or Thai Noodles (P) |
1 - MONDAY | Vegan Fried Rice or Egg Fried Rice |
1 - MONDAY | Wok Fried Green Benas or Brussels Sprouts |
1 - MONDAY | Asparagus Almandine or Spring Pea & Asparagus (P)(K) |
1 - MONDAY | Roasted Brussels Sprouts, Carrots and Beets (P) |
1 - MONDAY | Ginger Tofu (P) |
1 - MONDAY | Chicken Salad (K) |
1 - MONDAY | Tuna Salad (K) |
1 - MONDAY | Vegan Chikken Salad with Pistachios (P) |
1 - MONDAY | Backyard Macaroni |
1 - MONDAY | Carol's Pasta Salad (P) |
1 - MONDAY | County Fair Potato Salad or Dijon Dill Potato Salad |
1 - MONDAY | WHAT'S FOR DINNER TONIGHT |
1 - MONDAY | ENTREES |
1 - MONDAY | Hickory Roasted Salmon (K) |
1 - MONDAY | Piedmontese Burgers (K) |
1 - MONDAY | Batter Dipped Sesame Tofu (P) |
1 - MONDAY | SIDE DISHES |
1 - MONDAY | Roasted Cauliflower (K) |
1 - MONDAY | Chili Yams (P) |
1 - MONDAY | Roasted Beets with Kale |
1 - MONDAY | Super Greens (P) (K) |
1 - MONDAY | Wok Green Beans (P) (K) |
1 - MONDAY | GOURMET NOSH |
1 - MONDAY | SOUPS & CHILI |
1 - MONDAY | Best Ever Beef Chili |
1 - MONDAY | Vegan Lentil Chili (P) |
1 - MONDAY | PREPARED SALADS |
1 - MONDAY | Nicks Beans |
1 - MONDAY | Judy's Broccoli Salad |
1 - MONDAY | Cucmber Tomato Onion Salad (P) |
1 - MONDAY | Farro, Walnuts & Blue Cheese |
1 - MONDAY | MSM Potato Salad (P) |
1 - MONDAY | Gastro Pub Coleslaw |
1 - MONDAY | Not Potato Salad (K) |
1 - MONDAY | WHAT'S NEW IN OUR BAKERY |
1 - MONDAY | Iced Buttermilk Cookies |
1 - MONDAY | Peach Danish |
2 - TUESDAY | WHAT'S FOR LUNCH |
2 - TUESDAY | Highland Square Fresh Salad and Soup Bar |
2 - TUESDAY | Highland Square Hot Pizza by the Slice |
2 - TUESDAY | Fresh Made Sandwiches |
2 - TUESDAY | Fresh Green Salads on the Go |
2 - TUESDAY | Delicous Soups ready to Heat & Eat |
2 - TUESDAY | Take & Bake Pizzas & Gourmet Flatbreads |
2 - TUESDAY | EVERYDAY MARKET KITCHEN FAVORITES |
2 - TUESDAY | Herb Grilled Salmon (K) |
2 - TUESDAY | Spicy Almond Salmon |
2 - TUESDAY | Crispy Chicken Romano |
2 - TUESDAY | Herb Grilled Chicken (K) |
2 - TUESDAY | Garlic Lover's Chicken (K) or Sundried Tomato Chicken |
2 - TUESDAY | Asiago & Tomato Chicken |
2 - TUESDAY | Apricot Grilled Chicken or Honey Mustard Almond Chicken |
2 - TUESDAY | Route 66 Meatloaf |
2 - TUESDAY | Beef Sloppy Joe |
2 - TUESDAY | Classic Mashed Potatoes |
2 - TUESDAY | Maple Apricot Glazed Sweet Potatoes (P) |
2 - TUESDAY | Spicy Szechuan Noodles or Thai Noodles (P) |
2 - TUESDAY | Vegan Fried Rice or Egg Fried Rice |
2 - TUESDAY | Wok Fried Green Benas or Brussels Sprouts |
2 - TUESDAY | Asparagus Almandine or Spring Pea & Asparagus (P)(K) |
2 - TUESDAY | Roasted Brussels Sprouts, Carrots and Beets (P) |
2 - TUESDAY | Tofu BBQ Ribs |
2 - TUESDAY | Chicken Salad (K) |
2 - TUESDAY | Tuna Salad (K) |
2 - TUESDAY | Vegan Chikken Salad with Pistachios (P) |
2 - TUESDAY | Backyard Macaroni |
2 - TUESDAY | Carol's Pasta Salad (P) |
2 - TUESDAY | County Fair Potato Salad or Dijon Dill Potato Salad |
2 - TUESDAY | WHAT'S FOR DINNER TONIGHT |
2 - TUESDAY | ENTREES |
2 - TUESDAY | Sundreid Tomato Tilapia |
2 - TUESDAY | Three Cheese Quiche |
2 - TUESDAY | Almond Crusted Chicken (K) |
2 - TUESDAY | Asian Meatballs (P) |
2 - TUESDAY | SIDE DISHES |
2 - TUESDAY | Orecchetti & Broccolini |
2 - TUESDAY | Heirloom Applesauce (P) |
2 - TUESDAY | Super Greens (P) (K) |
2 - TUESDAY | Szechuan Eggplant (P) |
2 - TUESDAY | GOURMET NOSH |
2 - TUESDAY | SOUPS & CHILI |
2 - TUESDAY | Best Ever Beef Chili |
2 - TUESDAY | Vegan Lentil Chili (P) |
2 - TUESDAY | PREPARED SALADS |
2 - TUESDAY | Italian Antipasti Salad |
2 - TUESDAY | Fresh Mozzarella Salad (K) |
2 - TUESDAY | Traditional German Potato Salad |
2 - TUESDAY | Tuna Faglioni |
2 - TUESDAY | Rocky Mountain Coleslaw (P) |
2 - TUESDAY | Louisiana Beans & Rice (P) |
2 - TUESDAY | Greek Artichoke (K) |
2 - TUESDAY | Creamy Grape and Pecan Salad |
2 - TUESDAY | WHAT'S NEW IN OUR BAKERY |
2 - TUESDAY | Lemon Raspberry Butter Cookies |
2 - TUESDAY | Pumpkin Chip Muffins |
3 - WEDNESDAY | WHAT'S FOR LUNCH |
3 - WEDNESDAY | Highland Square Fresh Salad and Soup Bar |
3 - WEDNESDAY | Highland Square Hot Pizza by the Slice |
3 - WEDNESDAY | Fresh Made Sandwiches |
3 - WEDNESDAY | Fresh Green Salads on the Go |
3 - WEDNESDAY | Delicous Soups ready to Heat & Eat |
3 - WEDNESDAY | Take & Bake Pizzas & Gourmet Flatbreads |
3 - WEDNESDAY | EVERYDAY MARKET KITCHEN FAVORITES |
3 - WEDNESDAY | Herb Grilled Salmon (K) |
3 - WEDNESDAY | Spicy Almond Salmon |
3 - WEDNESDAY | Crispy Chicken Romano |
3 - WEDNESDAY | Herb Grilled Chicken (K) |
3 - WEDNESDAY | Garlic Lover's Chicken (K) or Sundried Tomato Chicken |
3 - WEDNESDAY | Asiago & Tomato Chicken |
3 - WEDNESDAY | Apricot Grilled Chicken or Honey Mustard Almond Chicken |
3 - WEDNESDAY | Route 66 Meatloaf |
3 - WEDNESDAY | Beef Sloppy Joe |
3 - WEDNESDAY | Classic Mashed Potatoes |
3 - WEDNESDAY | Maple Apricot Glazed Sweet Potatoes (P) |
3 - WEDNESDAY | Spicy Szechuan Noodles or Thai Noodles (P) |
3 - WEDNESDAY | Vegan Fried Rice or Egg Fried Rice |
3 - WEDNESDAY | Wok Fried Green Benas or Brussels Sprouts |
3 - WEDNESDAY | Asparagus Almandine or Spring Pea & Asparagus (P)(K) |
3 - WEDNESDAY | Roasted Brussels Sprouts, Carrots and Beets (P) |
3 - WEDNESDAY | Ginger Tofu (P) |
3 - WEDNESDAY | Chicken Salad (K) |
3 - WEDNESDAY | Tuna Salad (K) |
3 - WEDNESDAY | Vegan Chikken Salad with Pistachios (P) |
3 - WEDNESDAY | Backyard Macaroni |
3 - WEDNESDAY | Carol's Pasta Salad (P) |
3 - WEDNESDAY | County Fair Potato Salad or Dijon Dill Potato Salad |
3 - WEDNESDAY | WHAT'S FOR DINNER TONIGHT |
3 - WEDNESDAY | ENTREES |
3 - WEDNESDAY | Bourbon Black Pepper Salmon |
3 - WEDNESDAY | Roast Turkey Breast (K) |
3 - WEDNESDAY | Spicy Shrimp Salad (K) |
3 - WEDNESDAY | Chicken Pot Pie |
3 - WEDNESDAY | Chicken Florentine (K) |
3 - WEDNESDAY | Salmon Salad (K) |
3 - WEDNESDAY | Southern Crab Casserole |
3 - WEDNESDAY | Chicken Marsala |
3 - WEDNESDAY | Spinach Ravioli with Charred Artichokes and Tomatoes |
3 - WEDNESDAY | Butternut Squash & Kale Bread Pudding |
3 - WEDNESDAY | Strozzapreti Pasta with Pumpkin & Wild Mushrooms |
3 - WEDNESDAY | Vegetable Tofu Pockets (P) |
3 - WEDNESDAY | Chikken Crunch (P) |
3 - WEDNESDAY | Vegan Mongolian Boeff |
3 - WEDNESDAY | SIDE DISHES |
3 - WEDNESDAY | Hashbrown Casserole |
3 - WEDNESDAY | Cauliflower Gratin |
3 - WEDNESDAY | Sweet Corn & Basil Risotto |
3 - WEDNESDAY | Mongolian Chick Peas (P) |
3 - WEDNESDAY | Brussels Sprouts with Gorganzola & Lemon |
3 - WEDNESDAY | Smokey Garlic Mushrooms (P) (K) |
3 - WEDNESDAY | Garlic Parmesan Zucchini Casserole |
3 - WEDNESDAY | GOURMET NOSH |
3 - WEDNESDAY | Goat Cheese & Carmelized Onion Flatbread |
3 - WEDNESDAY | SOUPS & CHILI |
3 - WEDNESDAY | Best Ever Beef Chili |
3 - WEDNESDAY | Vegan Lentil Chili (P) |
3 - WEDNESDAY | PREPARED SALADS |
3 - WEDNESDAY | Mango Blueberry Quinoa (P) |
3 - WEDNESDAY | Sweet Broccoli Salad |
3 - WEDNESDAY | Garlic Asian Noodle Salad (P) |
3 - WEDNESDAY | Oil Free Sweet Potato Lime Salad (P) |
3 - WEDNESDAY | Creamy Coleslaw (P) |
3 - WEDNESDAY | 2Bean and Corn Salad (P) |
3 - WEDNESDAY | Egg Salad (K) |
3 - WEDNESDAY | Garden Macaroni Salad |
3 - WEDNESDAY | WHAT'S NEW IN OUR BAKERY |
3 - WEDNESDAY | Cocoa & Toast Bread Pudding |
3 - WEDNESDAY | Pumpkin Roll |
4 - THURSDAY | WHAT'S FOR LUNCH |
4 - THURSDAY | Highland Square Fresh Salad and Soup Bar |
4 - THURSDAY | Highland Square Hot Pizza by the Slice |
4 - THURSDAY | Fresh Made Sandwiches |
4 - THURSDAY | Fresh Green Salads on the Go |
4 - THURSDAY | Delicous Soups ready to Heat & Eat |
4 - THURSDAY | Take & Bake Pizzas & Gourmet Flatbreads |
4 - THURSDAY | EVERYDAY MARKET KITCHEN FAVORITES |
4 - THURSDAY | Herb Grilled Salmon (K) |
4 - THURSDAY | Spicy Almond Salmon |
4 - THURSDAY | Crispy Romano Chicken |
4 - THURSDAY | Herb Grilled Chicken (K) |
4 - THURSDAY | Garlic Lover's Chicken (K) or Sundried Tomato Chicken |
4 - THURSDAY | Asiago & Tomato Chicken |
4 - THURSDAY | Apricot Grilled Chicken or Honey Mustard Almond Chicken |
4 - THURSDAY | Route 66 Meatloaf |
4 - THURSDAY | Beef Sloppy Joe |
4 - THURSDAY | Classic Mashed Potatoes |
4 - THURSDAY | Maple Apricot Glazed Sweet Potatoes (P) |
4 - THURSDAY | Spicy Szechuan Noodles or Thai Noodles (P) |
4 - THURSDAY | Vegan Fried Rice or Egg Fried Rice |
4 - THURSDAY | Wok Fried Green Benas or Brussels Sprouts |
4 - THURSDAY | Asparagus Almandine or Spring Pea & Asparagus (P)(K) |
4 - THURSDAY | Roasted Brussels Sprouts, Carrots and Beets (P) |
4 - THURSDAY | Tofu BBQ Ribs |
4 - THURSDAY | Chicken Salad (K) |
4 - THURSDAY | Tuna Salad (K) |
4 - THURSDAY | Vegan Chikken Salad with Pistachios (P) |
4 - THURSDAY | Backyard Macaroni |
4 - THURSDAY | Carol's Pasta Salad (P) |
4 - THURSDAY | County Fair Potato Salad or Dijon Dill Potato Salad |
4 - THURSDAY | WHAT'S FOR DINNER TONIGHT |
4 - THURSDAY | ENTREES |
4 - THURSDAY | Curried Salmon (K) |
4 - THURSDAY | Beef Stuffed Cabbage |
4 - THURSDAY | Charred Sicilian Artichchokes (P) (K) |
4 - THURSDAY | Sesame Almond Chicken Salad |
4 - THURSDAY | Bacon Boursin Broccoli Potato |
4 - THURSDAY | Butternut Squash Stuffed Shells |
4 - THURSDAY | Sweedish Meatballs |
4 - THURSDAY | 50/50 Burgers |
4 - THURSDAY | Harvest Baked Apples |
4 - THURSDAY | Pork Tenderloin with Mustard Sauce |
4 - THURSDAY | Vegan Pierogis + Potato Cheddar Pierogis |
4 - THURSDAY | Bourbon Bacon BBQ Chicken Skewers |
4 - THURSDAY | Asian Burger (P) |
4 - THURSDAY | Wine Braised Tofu (P) |
4 - THURSDAY | SIDE DISHES |
4 - THURSDAY | Southern Corn Pudding |
4 - THURSDAY | Roasted Cauliflower (K) |
4 - THURSDAY | Balsamic Roasted Mushrooms (P) |
4 - THURSDAY | Italian Broccoli |
4 - THURSDAY | Garlic & Herb Roasted Redskins (P) |
4 - THURSDAY | Roasted Curried Cauliflower (P) (K) |
4 - THURSDAY | Zucchini, Ricotta & Pancetta Pastry |
4 - THURSDAY | Szechuan Eggplant (P) |
4 - THURSDAY | Grilled Sweet Potatoes (P) |
4 - THURSDAY | GOURMET NOSH |
4 - THURSDAY | Fresh Ricotta, Zucchini & Lemon Flatbread |
4 - THURSDAY | SOUPS & CHILI |
4 - THURSDAY | Best Ever Beef Chili |
4 - THURSDAY | Vegan Lentil Chili (P) |
4 - THURSDAY | PREPARED SALADS |
4 - THURSDAY | Nutty Quinoa Salad (P) |
4 - THURSDAY | Judy's Broccoli Salad |
4 - THURSDAY | French Country Potato Salad |
4 - THURSDAY | Tuna Caesar Salad |
4 - THURSDAY | Persian Rice (P) |
4 - THURSDAY | Italian Chick Pea Salad |
4 - THURSDAY | WHAT'S NEW IN OUR BAKERY |
4 - THURSDAY | Vegan Snickerdoodles |
4 - THURSDAY | Abe's Mini Brownie Bites |
5 - FRIDAY | WHAT'S FOR LUNCH |
5 - FRIDAY | Highland Square Fresh Salad and Soup Bar |
5 - FRIDAY | Highland Square Hot Pizza by the Slice |
5 - FRIDAY | Fresh Made Sandwiches |
5 - FRIDAY | Fresh Green Salads on the Go |
5 - FRIDAY | Delicous Soups ready to Heat & Eat |
5 - FRIDAY | Take & Bake Pizzas & Gourmet Flatbreads |
5 - FRIDAY | EVERYDAY MARKET KITCHEN FAVORITES |
5 - FRIDAY | Herb Grilled Salmon (K) |
5 - FRIDAY | Spicy Almond Salmon |
5 - FRIDAY | Crispy Romano Chicken |
5 - FRIDAY | Herb Grilled Chicken (K) |
5 - FRIDAY | Garlic Lover's Chicken (K) or Sundried Tomato Chicken |
5 - FRIDAY | Asiago & Tomato Chicken |
5 - FRIDAY | Apricot Grilled Chicken or Honey Mustard Almond Chicken |
5 - FRIDAY | Route 66 Meatloaf |
5 - FRIDAY | Beef Sloppy Joe |
5 - FRIDAY | Classic Mashed Potatoes |
5 - FRIDAY | Maple Apricot Glazed Sweet Potatoes (P) |
5 - FRIDAY | Spicy Szechuan Noodles or Thai Noodles (P) |
5 - FRIDAY | Vegan Fried Rice or Egg Fried Rice |
5 - FRIDAY | Wok Fried Green Benas or Brussels Sprouts |
5 - FRIDAY | Asparagus Almandine or Spring Pea & Asparagus (P)(K) |
5 - FRIDAY | Roasted Brussels Sprouts, Carrots and Beets (P) |
5 - FRIDAY | Ginger Tofu (P) |
5 - FRIDAY | Chicken Salad (K) |
5 - FRIDAY | Tuna Salad (K) |
5 - FRIDAY | Vegan Chikken Salad with Pistachios (P) |
5 - FRIDAY | Backyard Macaroni |
5 - FRIDAY | Carol's Pasta Salad (P) |
5 - FRIDAY | County Fair Potato Salad or Dijon Dill Potato Salad |
5 - FRIDAY | WHAT'S FOR DINNER TONIGHT |
5 - FRIDAY | ENTREES |
5 - FRIDAY | Apricot Tofu (P) |
5 - FRIDAY | Everything Bagel Seared Salmon |
5 - FRIDAY | White Cheddar Grits |
5 - FRIDAY | Cheesy Chicken Broccoli Burgers (K) |
5 - FRIDAY | Italian Sausage with Onions & Peppers (K) |
5 - FRIDAY | BBQ Beef Brisket |
5 - FRIDAY | Farm Stand Meatballs with Red Sauce |
5 - FRIDAY | Eggplant Parmesan |
5 - FRIDAY | Lemon Garlic Chicken Skewers (K) |
5 - FRIDAY | Piedmontese Pot Roast |
5 - FRIDAY | Spinach Ravioli with Charred Artichokes and Tomatoes |
5 - FRIDAY | Greek Cod |
5 - FRIDAY | Indian Spiced Butter Chicken |
5 - FRIDAY | Vegetable Pillows (P) |
5 - FRIDAY | Vegan Batter Dipped Tofu (P) |
5 - FRIDAY | SIDE DISHES |
5 - FRIDAY | Flame Grilled Vegetables (P) (K) |
5 - FRIDAY | Old Bay Grilled Shrimp (K) |
5 - FRIDAY | Italian Rice Croquettes |
5 - FRIDAY | Orecchetti & Broccolini |
5 - FRIDAY | Roasted Butternut Squash with Shallots & Rosemary |
5 - FRIDAY | Aparagus & Ham Pastries |
5 - FRIDAY | Creamed Spinach w Parmesan |
5 - FRIDAY | Szechuan Wontons |
5 - FRIDAY | Vegetable Eggrolls |
5 - FRIDAY | GOURMET NOSH |
5 - FRIDAY | Mia Pancetta, Fig & Gorganzola Flatbread |
5 - FRIDAY | SOUPS & CHILI |
5 - FRIDAY | Best Ever Beef Chili |
5 - FRIDAY | Vegan Lentil Chili (P) |
5 - FRIDAY | PREPARED SALADS |
5 - FRIDAY | Nicks Beans |
5 - FRIDAY | Three Bean Antipasti |
5 - FRIDAY | Creamy Coleslaw (P) |
5 - FRIDAY | Garden Macaroni Salad |
5 - FRIDAY | Edamame & Cranberries with Feta Cheese |
5 - FRIDAY | Calcium Boost Bean Salad (P) |
5 - FRIDAY | Carmelized Onion & Mushroom Strudel |
5 - FRIDAY | WHAT'S NEW IN OUR BAKERY |
5 - FRIDAY | Lemon Raspberry Butter Cookies |
5 - FRIDAY | Almond Danish |
6 - SATURDAY | WHAT'S FOR LUNCH |
6 - SATURDAY | Highland Square Hot Pizza by the Slice |
6 - SATURDAY | Fresh Made Sandwiches |
6 - SATURDAY | Fresh Green Salads on the Go |
6 - SATURDAY | Delicous Soups ready to Heat & Eat |
6 - SATURDAY | Take & Bake Pizzas & Gourmet Flatbreads |
6 - SATURDAY | EVERYDAY MARKET KITCHEN FAVORITES |
6 - SATURDAY | Herb Grilled Salmon (K) |
6 - SATURDAY | Spicy Almond Salmon |
6 - SATURDAY | Crispy Romano Chicken |
6 - SATURDAY | Herb Grilled Chicken (K) |
6 - SATURDAY | Garlic Lover's Chicken (K) or Sundried Tomato Chicken |
6 - SATURDAY | Asiago & Tomato Chicken |
6 - SATURDAY | Apricot Grilled Chicken or Honey Mustard Almond Chicken |
6 - SATURDAY | Route 66 Meatloaf |
6 - SATURDAY | Beef Sloppy Joe |
6 - SATURDAY | Classic Mashed Potatoes |
6 - SATURDAY | Maple Apricot Glazed Sweet Potatoes (P) |
6 - SATURDAY | Spicy Szechuan Noodles or Thai Noodles (P) |
6 - SATURDAY | Vegan Fried Rice or Egg Fried Rice |
6 - SATURDAY | Wok Fried Green Benas or Brussels Sprouts |
6 - SATURDAY | Asparagus Almandine or Spring Pea & Asparagus (P)(K) |
6 - SATURDAY | Roasted Brussels Sprouts, Carrots and Beets (P) |
6 - SATURDAY | Tofu BBQ Ribs |
6 - SATURDAY | Chicken Salad (K) |
6 - SATURDAY | Tuna Salad (K) |
6 - SATURDAY | Vegan Chikken Salad with Pistachios (P) |
6 - SATURDAY | Backyard Macaroni |
6 - SATURDAY | Carol's Pasta Salad (P) |
6 - SATURDAY | County Fair Potato Salad or Dijon Dill Potato Salad |
6 - SATURDAY | WHAT'S FOR DINNER TONIGHT |
6 - SATURDAY | ENTREES |
6 - SATURDAY | Shrimp & Crab Stuffed Salmon |
6 - SATURDAY | Quiche Lorraine |
6 - SATURDAY | Chicken Pot Pie |
6 - SATURDAY | Naked Turkey Burgers with Zucchin & Feta Cheese (K) |
6 - SATURDAY | Cocoa & Chili Grilled Flank Steak (K) |
6 - SATURDAY | Meat Lasagna |
6 - SATURDAY | BBQ Pulled Pork |
6 - SATURDAY | Spicy Cashew Chicken |
6 - SATURDAY | Southern Fried Chicken |
6 - SATURDAY | Buttery Chicken Breakfast Sausage Casserolle |
6 - SATURDAY | Black Peppercorn Roasted Pork Tenderloin |
6 - SATURDAY | Braised Chicken Thighs with Mushrooms & Spinach |
6 - SATURDAY | Italian Chicken Sausage Crepe Manicotti |
6 - SATURDAY | Spicy Shrimp Cavetelli |
6 - SATURDAY | Chinese Tofu with Peppers & Zucchini (P) |
6 - SATURDAY | Tofu Pockets (P) |
6 - SATURDAY | SIDE DISHES |
6 - SATURDAY | Mashed Parnips with Lemon & Herbs |
6 - SATURDAY | Acorn Squash with Chili Lime Vinaigrette |
6 - SATURDAY | Garlic & Herb Roasted Redskins (P) |
6 - SATURDAY | Lemon Linguini with Roasted Tomatoes and Olives |
6 - SATURDAY | Japanese Pumpkin Puree |
6 - SATURDAY | Szechuan Eggplant (P) |
6 - SATURDAY | Cellophane Noodles (P) |
6 - SATURDAY | Eggless Tofu Salad (P) |
6 - SATURDAY | GOURMET NOSH |
6 - SATURDAY | Castelvetrano and Artichoke Flatbreads |
6 - SATURDAY | SOUPS & CHILI |
6 - SATURDAY | Best Ever Beef Chili |
6 - SATURDAY | Vegan Lentil Chili (P) |
6 - SATURDAY | PREPARED SALADS |
6 - SATURDAY | Mango Blueberry Quinoa (P) |
6 - SATURDAY | Sweet Broccoli Salad |
6 - SATURDAY | Meditteranean 7 Bean |
6 - SATURDAY | Rocky Mountain Slaw (P) |
6 - SATURDAY | Egg Salad (K) |
6 - SATURDAY | Red Lentil & Kale Salad (P) |
6 - SATURDAY | Olive Orzo Pasta Salad (P) |
6 - SATURDAY | WHAT'S NEW IN OUR BAKERY |
6 - SATURDAY | Iced Buttermilk Cookies |
6 - SATURDAY | Pumpkin Cookies |
7 - SUNDAY | WHAT'S FOR LUNCH |
7 - SUNDAY | Highland Square Hot Pizza by the Slice |
7 - SUNDAY | Fresh Made Sandwiches |
7 - SUNDAY | Fresh Green Salads on the Go |
7 - SUNDAY | Delicous Soups ready to Heat & Eat |
7 - SUNDAY | Take & Bake Pizzas & Gourmet Flatbreads |
7 - SUNDAY | EVERYDAY MARKET KITCHEN FAVORITES |
7 - SUNDAY | Herb Grilled Salmon (K) |
7 - SUNDAY | Spicy Almond Salmon |
7 - SUNDAY | Crispy Romano Chicken |
7 - SUNDAY | Herb Grilled Chicken (K) |
7 - SUNDAY | Garlic Lover's Chicken (K) or Sundried Tomato Chicken |
7 - SUNDAY | Asiago & Tomato Chicken |
7 - SUNDAY | Apricot Grilled Chicken or Honey Mustard Almond Chicken |
7 - SUNDAY | Route 66 Meatloaf |
7 - SUNDAY | Beef Sloppy Joe |
7 - SUNDAY | Classic Mashed Potatoes |
7 - SUNDAY | Maple Apricot Glazed Sweet Potatoes (P) |
7 - SUNDAY | Asparagus Almandine or Spring Pea & Asparagus (P)(K) |
7 - SUNDAY | Roasted Brussels Sprouts, Carrots and Beets (P) |
7 - SUNDAY | Chicken Salad (K) |
7 - SUNDAY | Tuna Salad (K) |
7 - SUNDAY | Vegan Chikken Salad with Pistachios (P) |
7 - SUNDAY | Backyard Macaroni |
7 - SUNDAY | Carol's Pasta Salad (P) |
7 - SUNDAY | County Fair Potato Salad or Dijon Dill Potato Salad |
7 - SUNDAY | WHAT'S FOR DINNER TONIGHT |
7 - SUNDAY | ENTREES |
7 - SUNDAY | Piedmontese Burgers (K) |
7 - SUNDAY | Herbed Feta Chicken |
7 - SUNDAY | Chicken Parmigiani |
7 - SUNDAY | Crispy Pork Chops |
7 - SUNDAY | TAILGATE TOUCHDOWN DIPS |
7 - SUNDAY | Buffalo Cauliflower |
7 - SUNDAY | MSM Chip Dip |
7 - SUNDAY | Guacamole |
7 - SUNDAY | Jalepeno Bacon Dip |
7 - SUNDAY | SIDE DISHES |
7 - SUNDAY | Miso Glazed Delicata Squash |
7 - SUNDAY | Italian Broccoli (P) (K) |
7 - SUNDAY | Heirloom Applesauce |
7 - SUNDAY | Parmesan Polenta |
7 - SUNDAY | GOURMET NOSH |
7 - SUNDAY | SOUPS & CHILI |
7 - SUNDAY | Best Ever Beef Chili |
7 - SUNDAY | Vegan Lentil Chili (P) |
7 - SUNDAY | PREPARED SALADS |
7 - SUNDAY | Taste of Aztec (P) |
7 - SUNDAY | Fresh Mozzarella Salad |
7 - SUNDAY | Olive Nicoise (P) |
7 - SUNDAY | Creamy Coleslaw (P) |
7 - SUNDAY | Summer German Potato Salad |
7 - SUNDAY | Spring Greek Pasta Salad |
7 - SUNDAY | The Waldorf |
7 - SUNDAY | WHAT'S NEW IN OUR BAKERY |
7 - SUNDAY | Vegan Spicy Cocoa Cookies |
7 - SUNDAY | Weekend Sour Cream Coffee Cakes |